What can a 9 month old eat?
Foods:
* Fruits: Soft fruits like mashed bananas, avocado, peaches, pears, cooked applesauce, and berries (mashed or finely chopped).
* Vegetables: Steamed, mashed, or finely chopped vegetables like sweet potatoes, carrots, green beans, broccoli, peas, and squash.
* Grains: Cooked rice, oatmeal, quinoa, and pasta.
* Proteins: Cooked and finely chopped or mashed chicken, turkey, fish (boneless), tofu, beans (mashed), and lentils.
* Dairy: Full-fat yogurt (plain or with a little fruit), cottage cheese, hard cheeses in small pieces (supervised).
* Finger Foods: Soft, cooked vegetables, small pieces of cooked meat, soft breadsticks, crackers, and cooked pasta.
Important Notes:
* Start with single ingredient foods: This helps you identify any potential allergies.
* Introduce new foods gradually: Offer one new food at a time over a few days, allowing your baby to adjust.
* Watch for signs of allergy: Look for rashes, vomiting, diarrhea, wheezing, or other reactions.
* Cut food into small, bite-sized pieces: Prevent choking hazards.
* Always supervise your baby while eating: Make sure they're sitting upright and not eating too quickly.
* Avoid: Honey, raw eggs, unpasteurized milk, hard candy, nuts, and large pieces of food that could be a choking hazard.
Things to Remember:
* Follow your pediatrician's guidance: They can provide personalized advice based on your baby's individual needs.
* Listen to your baby's cues: Let them guide their appetite and stop when they're full.
* Be patient and creative: It takes time for babies to learn how to eat different textures and flavors.
Remember, it's all about exploring different tastes and textures in a safe and fun way!
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