Can 8 month baby eat eggs?

It's great you're thinking about introducing eggs to your 8-month-old! Here's what you need to know:

Yes, 8-month-old babies can generally eat eggs.

* Start with cooked egg yolks: Eggs are a good source of protein, choline, and other nutrients, but they can sometimes be a bit allergenic. It's recommended to start with cooked egg yolks first, as they are less likely to cause an allergic reaction than egg whites.

* Introduce slowly: Start by offering just a tiny amount of cooked egg yolk, about the size of a pea. Watch for any signs of allergic reaction, such as hives, swelling, vomiting, or diarrhea.

* Cooked and soft: Eggs should always be cooked thoroughly and served soft, either scrambled or hard-boiled. Avoid raw eggs, as they can contain harmful bacteria.

* Consult your pediatrician: It's always a good idea to talk to your pediatrician about when to introduce eggs and other new foods to your baby. They can advise you on the best way to do so based on your baby's individual needs.

Here are some additional tips for introducing eggs to your baby:

* Mix with other foods: You can mix cooked egg yolks with other foods your baby is already eating, such as mashed sweet potato or avocado.

* Offer a variety of ways: Once your baby is comfortable with egg yolks, you can offer them in other ways, such as scrambled eggs, omelets, or egg muffins.

* Be patient: It may take a few tries for your baby to get used to the taste and texture of eggs.

* Watch for any reactions: Be sure to watch for any signs of an allergic reaction after introducing eggs.

Remember, every baby is different. Some babies may have no problems with eggs, while others may have mild reactions. If you have any concerns, talk to your pediatrician.

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